
Provenance:
Rioja
Grape Variety:
100% Tempranillo
Unit:
750 ml
Alcohol (%):
13,5%
Aging:
Aged in 225L French oak barrels for 24 months
Food pairing:
Red meat and game
Servicing:
Serving temperature: 16–17°C. Decanting recommended
Tasting Notes:
Burgo Viejo Gran Reserva has a deep red ruby colour; brilliant and clear, with powerful aromas of blackberry jam and spice.
Longevity:
Its freshness, oak ageing and high extraction guarantee a longevity of at least 15 years alter the year of harvest.
Price:
4.290 kr.
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